Fleury Michon launches a 2nd production line for its wooden trays

Created in 1905, the Fleury Michon brand continues to evolve. Indeed, since 2019, the agri-food group Fleury Michon has relied on wooden trays to replace the plastic in its individual prepared meals. And since November 2023, a second production line has been launched on its Mouilleron-Saint-Germain site, in Vendée. Fleury Michon has focused on wood, a more virtuous material for its new range of prepared meals. Trays made from poplars from the forests of Jura and the Côte d'Or. An innovative and environmentally friendly project for an investment of more than 10 million euros.